Bury The Hatchet Catering

April 10, 2019

Platters Available

15-20 people/ 30-40people

Meatball Sliders- $35/ $65

15 sliders/ 30 sliders

Wings (buffalo or chipotle bbq)- $60/ $90

40 pieces/ 60 pieces

Eggplant Parmesan Bites- $45/ $65 (vegetarian)

25 pieces/ 45 pieces

Duck Wontons- $60/ $120

20 pieces/ 40 pieces

Caesar Salad- $35

Croutons, cheese, egg, Caesar dressing

Chick’s Salad- $40

Baby Spinach, cranberries, pecans, red onion, pear, gorgonzola, balsamic vinaigrette

Sandwiches

Each order serves 6-8 people

Chicken Parmigiana- $20

Breaded chicken cutlet, mozzarella, gravy

Caprese- $20 (vegetarian)

Mozarella, roasted red pepper, crispy eggplant, pesto

Roast Pork- $20

Broccoli rabe, sharp provolone, pepper shooter aioli

Pizza “18  

Old school- tomato, mozzarella, grana Padano, olive oil – $17

Margherita- tomato, fior di latte, basil, olive oil – $18

Big Rock- tomato, fior di latte, provolone, sweet Italian sausage, basil – $19

Fredo- mozzarella, spinach, artichoke, fontina, speck, scallion – $18

Spicy Boy- tomato, fior di latte, chorizo iberico, mozzarella, cherry pepper, honey – $19

Lady in Red- double tomato, basil, oregano, garlic, olive oil (vegan) – $17

Plates/ Napkins/ Utensils $1 per person